Food update. Had lunch today at Mos Burger. As you can tell by the site, it's a Japanese chain. The menu, in English here in Singapore, starts with hamburgers and cheeseburgers, then gets progressively weirder. Eventually it gets down to a unagi burger (which is eel meat), where the bun isn't a bun, it's a sticky rice paddy. Yummy. I went with the plain hamburger.

Had a business dinner tonight at the BrauHaus, a German place, as you probably guessed. It's right up the road from us, and has the best beer selection I've yet seen in town. We had the mixed sausage plate, and the half pig-knuckle. Pig-knuckle is a first for me.

We saw the nastiest thing for sale in a wet market here last weekend; a pig face. The eyes, brains, hair, and skull were removed, and it just sat there on ice in the display case like a soggy mask.

I'm excited that there's a place right downstairs from my work that sells nothing but fresh fruit. I'm going to snack on fruit every day. Starting tomorrow. Today, I opted for the Mrs. Field's chocolate chip macadamia nut cookie.