Had dinner last night with friends Brooke and Toby at the always-amazing Fritti. I'm sad that with only 26 days left until we leave, we'll only get to eat there, like, 26 more times.

I kid. But as foodies, we have been keeping a list of places where we have to dine on our last week here. These include:

Sotto Sotto (Fritti's sister restaurant)

Fritti (of course)

Tortillas (for Marjorie)

Ma Li (for me, love the Pik King Pork)

Neuvo Laredo (there's always an hour wait, but for good reason)

Yacht Club (me again, love the beef brisket)